An Indian Culinary Experience at the Crush Pad by Saffron & Spice

Four exquisite courses. Four perfect pours. One unforgettable evening.

Join us for an elevated evening of modern Indian cuisine and curated wine pairings. Chef Pooja & Vijay Hegde presents a luxurious four-course menu infused with bold flavor, artistry, and heritage - each course perfectly paired with a selection by Jason & Amanda Veesart at The Crush Pad.

Let your palate travel a spice-laced journey, sip by sip, bite by bite.